Johnsons | Club ChefJohnsons | Club Chef

Ingredients

Chocolate

Couverture chocolate is a very high-quality chocolate that contains a higher percentage of cocoa butter (32–39%) than baking or eating chocolate. This additional cocoa butter, combined with proper tempering, gives the chocolate more sheen, a firmer "snap" when broken, and a creamy mellow flavor.

Freebies

Our gift to you – all orders over $100 receive a free gift, with compliments of the Johnson’s team.


Johnson’sEst. 1912