Our gift to you – all orders over $100 receive a free gift, with compliments of the Johnson’s team.
Learn from a wide range of cheese making professionals and discover delicious artisan recipes with The Cheesemaker’s Apprentice! This step-by-step book contains interviews with worldwide experts on everything from culture strains to pairings, while the easy-to-follow, original tutorials outline this fun, productive, and classic skill. You’ll also find an array of mouthwatering homemade recipes that will help you apply these newly-gained tips and techniques, including:
- Cream cheese
Together, these pages make up an expertly-crafted, comprehensive cheesemaking curriculum.
Johnson’s — Est. 1912